Add milk, cheese and parsley to season.
Place in greased bread tin, making sure mixture is evenly spread out.
Bake in oven for approximately 35 - 45 minutes or until top is golden and damper is cooked through.
Serve warm with dairy free spread, as a side dish or for brunch!
Herb and Cheese Damper https://www.theglutenfreequeen.com.au/herb-and-cheese-damper/