Eating out & travelling with coeliac (AU/NZ)



Eating out and travelling with coeliac disease can feel daunting, especially in the early days. With the right information and preparation, it’s possible to enjoy meals outside of your home and travel within Australia and New Zealand with more confidence.

This page focuses on practical, Australia- and New Zealand-specific guidance to help you assess whether venues are coeliac-safe, communicate your needs clearly, and reduce risk when eating out or travelling within the two countries.

This page covers:

  • Assessing restaurants and cafes for gluten free safety
  • Communicating dietary needs clearly and confidently
  • Understanding gluten free standards when eating out
  • Trusted Australian resources and accreditation
  • Tools, support groups and apps that help identify safer options



EATING OUT SAFELY

When eating out, understanding local food practices and gluten free standards is critical. Even when a menu lists gluten free options, it’s important to ask questions and assess whether a venue understands cross-contamination and coeliac safety.

Coeliac Australia provides clear, evidence-based guidance on eating out safely, including what to ask, what to look for, and common red flags which help reduce risks when eating out with coeliac disease.



ACCREDITED GLUTEN FREE VENUES

Coeliac Australia also accredits certain food venues that meet strict gluten free safety standards. Accreditation can provide additional confidence when choosing where to eat, particularly for people with coeliac disease.

Accreditation does not remove the need to ask questions, but it can be a helpful starting point when deciding where to eat, and gives you the confidence to try new places.



COMMUNITY EXPERIENCE

Many people find peer experiences and recommendations helpful when deciding where to eat. Our community regularly shares restaurant experiences across Australia, along with international travel experiences, which can be searched by keywords or dedicated hashtags within the group.

Peer recommendations can offer useful context, but they should always be treated as guidance rather than guarantees.



WHAT TO READ NEXT

Eating out and travelling safely builds on your understanding of gluten free living. You may also find it helpful to explore: